Thursday, March 29
Attendance: William, Laurie, Mary, Amy, and Paige
Menu: Pasta pie, fresh and fried zuccini and squash, garlic bread, red wine, and tea.
This was a new recipe recommended from a friend that she made after seeing it on pintrest. It was absolutely delicious!! This will be on the rotation!
After dinner Paige treated us to some sonic treats. William-large chocolate malt shake, Paige-large chocolate shake, Mary-strawberry sundae, Laurie-blended root beer float (but they forgot to blend it), Amy-vanilla cone.
We were stuffed!!!